The colour comes from three organisms that survive at 350 grams of salt per litre.
Check availabilityThe Torrevieja lagoon has a salinity of around 350 g/L, roughly ten times that of the Mediterranean. Only three organisms survive at that concentration: halobacteria (purple membranes), the microalga Dunaliella salina (produces beta-carotene), and the brine shrimp Artemia salina, which feeds on both and takes on their colour.
They’re born grey. They get their colour from eating Artemia salina. That’s why captive flamingos without that diet look paler.
| Late summer | Peak intensity |
| Winter | Pale pink |
| After heavy rain | Almost white |
Apartment 3 km from the pink lagoon and 1.5 km from the Nature Reserve.
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